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[penci_recipe]
This Cinnamon Roasted Butternut Squash is a great seasonal side to have on your autumn menu. A bit of cinnamon helps draw out the natural sweetness from the butternut squash giving it a warm, homey taste that is perfect for fall. When you roast butternut squash, the caramelization occurs on the edges which creates a slightly crispy exterior and soft tender interior. This is a delicious and healthy meal packed with lots of vitamins, fiber, and antioxidants. From a holiday feast to a weeknight side this cinnamon spiced squash is sure to be a hit.
