If you want to try a tasty Chinese dish that’s both sweet and savory, you should definitely give Bourbon Chicken a go. The special sauce in Bourbon Chicken makes it super delicious and perfect for your taste buds. Here’s how you can make it:
- Start by marinating boneless chicken thighs in a mix of soy sauce, brown sugar, Hoisin sauce, mirin, garlic powder, black pepper, and a bit of bourbon.
- Let the chicken soak up all the flavors in the marinade before cooking.
- Cook the marinated chicken in a hot pan until it’s just right, then add broccoli and more Bourbon Chicken Sauce for extra flavor.
- Get ready to enjoy a yummy meal that mixes the sweetness of brown sugar with the savory taste of soy sauce in every bite.
Ingredients
Bourbon Chicken is a tasty dish made with boneless chicken thighs, broccoli, soy sauce, brown sugar, Hoisin sauce, mirin, garlic powder, black pepper, bourbon, and Chinese five spice. These ingredients work together to create a delicious meal that many people enjoy.
- Boneless chicken thighs: juicy and tender chicken base
- Broccoli: adds a fresh and crispy touch
- Soy sauce and Hoisin sauce: give a savory flavor
- Brown sugar and mirin: add a bit of sweetness
- Garlic powder and black pepper: enhance the taste
- Bourbon: adds a unique flavor
- Chinese five spice: brings warmth and aroma
When cooked properly, these ingredients combine to make a dish that’s savory, sweet, and slightly smoky, pleasing your taste buds.
Instructions
Bourbon Chicken is a tasty dish made with chicken and a flavorful marinade. Here’s how you can make it easily:
- Mix soy sauce, brown sugar, Hoisin sauce, mirin, garlic powder, black pepper, bourbon, and Chinese five spice in a bowl.
- Add boneless chicken thighs to the marinade and let them sit for at least 30 minutes.
- Heat a pan and cook the chicken until browned on all sides.
- Add broccoli and the remaining marinade to the pan.
- Let everything simmer until the chicken is cooked through and the broccoli is tender.
Tips and Variations
If you want to make your Bourbon Chicken taste even better, try these simple tips:
- Marinade Time:
- Marinate the chicken longer, like overnight in the fridge, for a tastier dish.
- Even 30 minutes of marinating can make a difference.
- Flavor Substitutions:
- Swap bourbon with apple juice or chicken broth for a sweet or savory twist.
- To skip the alcohol, use apple cider vinegar and a little vanilla extract instead.
With these changes, you can customize your Bourbon Chicken to suit your taste while keeping it delicious for everyone to enjoy. Serve with Mashed Potatoes or crispy Zucchini Fries for a comforting and balanced dinner
Conclusion
When making Bourbon Chicken, picking the right ingredients like Hoisin sauce is super important for a tasty dish. You can also try changing things up to match your own flavor preferences. Here are some easy ways to customize your recipe:
- Add more garlic powder for a stronger garlic taste.
- Adjust the brown sugar amount to control the sweetness level.
To make the dish your own, you can get creative with:
- Trying different veggies like bell peppers or snow peas for color and texture.
- Playing with the spiciness by adding more black pepper or a bit of chili flakes.
Have fun experimenting and enjoy your delicious Bourbon Chicken!
