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[penci_recipe]
Vegan Thai Peanut Noodles are the perfect balance of flavors; savoury, sweet, and tangy with a hint of spicy. Smothered in a peanut sauce and bursting with juicy, colourful vegetables, these noodles are destined to be the new vegan comfort food that everyone needs. Perfect for meal prepping or a busy weeknight dinner, this recipe only takes 20 minutes to make. Satisfying, umami-rich, and bound to be a hit with vegans and non-vegans.
