A Flavorful and Nutritious Crispy Cast Iron Brussels Sprouts with Pomegranate and Garlic Recipe

[penci_recipe]

Cast Iron Brussels Sprouts with Pomegranate and Garlic is easy and quick with crispy Brussels sprouts caramelized golden brown in a cast iron skillet and garlic-infused hops a little sprinkled with juicy fresh pomegranate seeds for a burst of sweetness and color. This is a wonderful mix of layers and hot with a touch of healthy, delicious, and luxuriously smooth goodness, and this scrumptious sticky cranberry sauce stays excellent for the special seasons or on your weekday supper table.