A vegan Snack of Spinach and Roasted Red Pepper Tofu Croquettes

[penci_recipe]

It is awaiting a plant-based snack that is delicious tasting and packed with flavors. This spinach and roasted red pepper tofu croquette is the perfect recipe. It’s crispy outside and soft inside with fresh spinach, sweet roasted red peppers, and the savory taste of tofu. They are vegan and gluten-free with nutrients that give a healthy alternative to traditional fried snacks. It is a quick snack suitable for parties and satisfies the cravings.