Easy Spicy Meatloaf Recipe for Beginners

by akash

Introduction

Ever wanted to make a meatloaf that has a bit of a kick to it? This spicy meatloaf recipe is exactly what you need! It’s straightforward, delicious, and yes, even a 15-year-old can make it without breaking a sweat. We’re going to walk you through everything you need to know to make this mouth-watering dish.

Recipe Details

This spicy meatloaf isn’t just another dish; it’s a flavor-packed meal that’ll be the star of your dinner table. It’s a simple mix of ground meat, spices, and a few other ingredients that come together to create something truly special.

Ingredients

To make this spicy meatloaf, you’ll need:

  • 1 pound of ground beef
  • 1/2 cup of bread crumbs
  • 1 egg
  • 1/4 cup of milk
  • 1 small onion, finely chopped
  • 2 cloves of garlic, minced
  • 1 tablespoon of hot sauce (add more if you like it really spicy)
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1/2 cup of ketchup (for the topping)

Preparation Steps

  1. Preheat your oven to 375°F (190°C).
  2. In a big bowl, mix the ground beef, bread crumbs, egg, milk, onion, garlic, hot sauce, salt, and pepper together. Use your hands to mix everything well.
  3. Put the mix into a loaf pan or shape it into a loaf on a baking sheet.
  4. Spread the ketchup over the top of the meatloaf.
  5. Bake in the oven for about 1 hour, or until the meatloaf is cooked through. You can check if it’s done by sticking a knife in the center; if it comes out clean, it’s ready.
  6. Let the meatloaf cool for a few minutes before slicing. Serve warm.

Recipe Tips and Variations

  • If you want your meatloaf to be juicier, try adding a bit more milk to the mix.
  • Not a fan of too much spice? Reduce the amount of hot sauce.
  • You can also add other veggies like bell peppers or carrots for extra flavor and nutrition.
  • For a smokier taste, mix in some smoked paprika.

Serving Suggestions

Serve your spicy meatloaf with sides that complement its rich flavor. Mashed potatoes, green beans, or a simple salad work well. For an extra touch, you can make a gravy from the meatloaf drippings and serve it on the side.

Nutritional Information

This spicy meatloaf is not just tasty; it’s also pretty nutritious. A serving provides protein from the beef, vitamins and minerals from the onions and garlic, and energy from the bread crumbs. Remember, the nutritional value can vary based on any additional ingredients or changes you make to the recipe.

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